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    The 20 BEST Canned Salmon Recipes

    Canned salmon is such a great ingredient to keep in your pantry. It’s versatile, packed with lean protein, and is super budget friendly!

    That’s why we decided to compile this great list of easy Canned Salmon Recipes for you to make and enjoy with your family.

    You’ll find everything from patties to salads, pastas to wraps, and so much more.

    Go through all of these great recipes. You’ll never have to wonder “what to make with canned salmon?” again! Have fun…

    The best Canned Salmon Recipes.

    The Best Canned Salmon Recipes:

    1. Salmon Patties

    Here’s how to make the best Salmon Patties! These Salman Patties are tender and flaky on the inside, golden and crispy outside.

    This easy canned salmon patty recipe is the perfect weeknight dinner, which will be loved by your entire family.

    Get the Recipe


    2. Spicy Canned Salmon Rice Bowl

    Here’s a super easy recipe that only takes about 5 minutes if you have already cooked rice.

    This Salman Bowl has sushi themed flavors, and gets some kick from sriracha.

    Get the Recipe @ skinnytaste


    3. Spicy Salmon Sushi Roll-Ups

    Homemade sushi is easier than you would think, it’s less expensive than takeout, and it’s really fun to make.

    These super delicious sushi rolls are packed with flavorful ingredients and will be a great weeknight dinner.

    Get the Recipe @ eatingwell


    4. Tex Mex Salmon Black Bean Burrito Bake

    Make it a Tex Mex night with this easy and delicious Salmon Black Bean Burrito Bake.

    This healthy bowl is super delicious and is packed with nutritious ingredients.

    Get the Recipe @ cottercrunch


    5. Mediterranean Salmon Orzo Salad

    This Mediterranean Salman Orzo Salad recipe is quick and easy to prepare for lunch or dinner!

    Packed full of fresh flavors and textures, it makes a healthy main dish or side dish that all will enjoy.

    Get the Recipe @ marisamoore


    6. Salmon Salad

    Here’s a great main dish salad with chopped vegetables, flaky fish, and zesty lemon vinaigrette. It has plenty of protein and healthy fats, so it becomes nutritious and delicious too.

    It’s kid-friendly and great for lunch or a snack.

    Get the Recipe @ lifemadesweeter


    7. Salmon Macaroni Salad

    Spruce up your potluck favorite with this easy and delicious salmon macaroni salad.

    It’s a great side for your usual cookout favorites, and is also a good make ahead lunch option.

    Get the Recipe @ simplyrecipes


    8. Eggs Benedict With Canned Salmon & Herby Hollandaise

    This recipe is a tasty and delicious variation on the classic with canned salmon, a poached egg, and topped with herby hollandaise sauce.

    Eggs Benedict With Canned Salmon & Herby Hollandaise recipe is sure to impress your family and friends.

    Get the Recipe @ walderwellness


    9. Salmon Loaf

    Forget meatloaf, this salmon loaf is a healthier alternative that uses your favorite pantry staple.

    It’s a great recipe for a fallback supper or lunch when you don’t have anything fresh on hand. It is definitely a fast and easy way to get food on the table.

    Get the Recipe @ thekitchenmagpie


    10. Fresh Spring Rolls With Salmon and Peanut Sauce

    We just love these Fresh Spring Rolls With Salmon and Peanut Sauce. They’re filled with salmon and veggies, and come with a wonderful peanut dipping sauce.

    They’ll make a fun appetizer for your next Asian night..

    Get the Recipe @ oliveandmango


    11. Easy Salmon Cream Cheese Ball

    Liven up your next party appetizer spread with this salmon cream cheese ball. It’s a simple mix of smoked salmon, cream cheese, and other flavorful ingredients, then finished off with pecans and herbs.

    It’s a wonderful canned salmon recipe that your guest will love.

    Get the Recipe @ robustrecipes


    12. 15-Minute Canned Salmon Dip 

    Need a fast and easy appetizer that pleases the crowd? Try this Canned Salmon Dip recipe! If you have a can of salmon in your pantry, this is a great use for it.

    Serve this up at your next party.

    Get the Recipe @ momsdish


    13. Kale and Salmon Caesar Salad

    This Kale and Salmon Caesar Salad is healthy and satisfying!

    The traditional Caesar salad gets leveled up in this recipe thanks to hearty kale, canned salmon, and all other flavorful ingredients.

    Get the Recipe @ budgetbytes


    14. Canned Salmon Salad

    Canned Salmon Salad is easy to make and perfect for meal prep. It’s a super versatile salad that is going to become a regular in your rotation.

    Use it for sandwiches, lettuce wraps, or serve it alongside some crackers and fresh veggies.

    Get the Recipe @ ifoodreal


    15. Spicy Salmon Burgers

    These Spicy Salmon Burgers are incredibly flavorful, and the recipe couldn’t be any easier.

    They’re a great lighter alternative to your regular beef burgers.

    Get the Recipe @ pinchofyum


    16. Salmon Croquettes 

    When you crave something crispy fried, this Salmon Croquettes recipe is going to be your new favorite.

    They are a great pantry staple recipe that will be loved by the whole family.

    Get the Recipe @ africanbites


    17. Salmon Pasta Salad

    This Salmon Pasta Salad recipe is a great new addition to your cookout spread.

    It’s easy, creamy and full of veggies.

    Get the Recipe @ afamilyfeast


    18. Canned Salmon Pasta

    This Canned Salmon Pasta recipe is a great quick weeknight dinner option, that’s also super budget friendly.

    Keep this recipe handy for those hectic nights.

    Get the Recipe @ createkidsclub


    19. Canned Salmon Crostini: 3 Ways

    Canned Salmon Crostini are a great party appetizer.

    The recipe includes 3 ways of making this super delicious Canned Salmon Crostini, which is elegant, easy, and best of all delicious.

    Get the Recipe @ walderwellness


    20. Canned Salmon Salad with Curry-Spiced Mayo Dressing

    This Canned Salmon Salad with Curry-Spiced Mayo Dressing is a flavor packed salad great in crackers, sandwiches or a bed of lettuce.

    It is so good, yet so simple.

    Get the Recipe @ irenamacri


    So there you go, twenty amazing canned salmon recipes. Don’t they all look delicious? Which ones will make their way into your regular rotation?

    Save or pin this collection of great recipes so you always know where to find it. And be sure to subscribe to GypsyPlate, we’re always cooking up new easy recipes for you!

    Take a look at these other great recipe collections!
    Easy Dinner Ideas
    Cheap Dinner Ideas
    Canned Tuna Recipes
    Canned Chicken Recipes
    Pasta Salad Recipes
    Baked Pasta Recipes
    Leftover Ham Recipes

    featured image for canned salmon recipes post.

    20 BEST Canned Salmon Uses

    This collection of easy Canned Salmon Recipes includes plenty of budget friendly meals for you to enjoy with your family. We love these easy patties:

    Ingredients

    • 1 15oz can salmon
    • 1/2 cup mayonnaise
    • 1 egg
    • 1 Tbsp mustard
    • 1 tsp lemon juice
    • 1 tsp Worcestershire sauce
    • 1 tsp hot sauce
    • 1/2 cup crushed Ritz crackers
    • 1 red bell pepper
    • 1 green onion
    • 1/4 cup parsley
    • 2 Tbsp capers
    • 2 Tbsp cooking oil, divided
    • 1 Tbsp butter

    Instructions

      1. Open the can of salmon and drain off the liquid. Remove skin and bones from salmon (if not using boneless skinless) and place meat in a mixing bowl.
      2. First, chop bell pepper, green onion and parsley. Heat 1 Tbsp oil in a sauté pan over medium heat. Add chopped pepper and sauté until softened but still firm. Add capers and cook one additional minute. Meanwhile, crush crackers.
      3. Add all ingredients to bowl, minus the butter and remaining oil. Mix thoroughly but gently. You want to leave the salmon flakes somewhat intact, so don't mash it too much.
      4. Form mixture into eight evenly sized patties (these will take about 1/3 cup of mixture each), and place on parchment paper lined tray. Refrigerate for at least one hour.
      5. Heat butter and remaining oil in skillet over medium heat and remove patties from refrigerator. Once skillet is hot, add patties. As they are a little fragile prior to cooking, you may find them easier to handle using two spatulas. You don't want them too crowded, so unless it is a large pan, cook four at a time. Cook 4-5 minutes per side.
      6. Remove to paper towel lined plate to absorb extra oil. Serve hot.

      Did you make this recipe?

      Please leave a comment on the blog or share a photo on Pinterest

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