Are you ready to take your cooking skills to the next level by trying something a little different? Whether you already love goat or would like to give it a try, look no further than this collection of delicious goat recipes!
Packed with bold flavors and tantalizing spices, these dishes are sure to become staples in any home kitchen. Experimenting with new tastes and techniques is an essential part of being a great cook so why not venture into the world of exotic cuisine by adding some flavorful goat into your meal rotation?
Dive into our variety of inspiring recipes that will have both novice and experienced cooks alike drooling for more.
1. Jamaican Curry Goat
Get ready to tantalize your taste buds with Jamaican Curry Goat – a mouthwatering, slow-cooked delicacy bursting with flavors that will leave you craving for more!
This dish effortlessly combines rich spices and tender meat that falls off the bone. And the best part? It’s incredibly easy to make with minimal prep. Get ready for a culinary adventure like no other!
2. Goat Biryani
Goat biryani is the ultimate delight of Indian cuisine, with succulent layers of beautifully spiced mutton and aromatic grains of rice, generously garnished with fresh coriander and crispy fried onions.
The perfect accompaniment of raita adds a refreshing burst of coolness that perfectly balances the fiery flavors. Get ready for a tantalizing fusion of heat and flavor that will leave your taste buds craving for more!
3. Goat Ragu
Goat Ragu is an incredibly flavorful and comforting Italian sauce. Goat is simmered low and slow in a well seasoned tomato sauce.
It’s made with simple ingredients, and is easy to make. It just requires a bit of patience, because these amazing flavors take time to develop.
4. Goat Birria
One bite of this Goat Birria and you’ll be hooked! This meat stew or soup is meticulously slow-cooked to perfection, resulting in an incredibly tender and flavorful delight.
Picture barbacoa bathing in a vibrant Adobo sauce crafted from dried chilies, tomatoes, and a medley of aromatic spices. It’s too good!
5. Broiled Goat Chops
Deliciously seasoned and succulent broiled goat chops make for a quick and satisfying meal.
With their juicy tenderness and flavorful char, they are perfect to pair with an array of mouthwatering sides.
In just 10 minutes of oven time, you can relish the scrumptiousness of these irresistible goat chops.
6. Kalderetang Kambing (Filipino Goat Stew)
Combining the distinctive flavors of liver with vinegar, tomato sauce, onions, and carrots results in the delightful taste of Kaldereta.
This Filipino recipe, renowned for its indulgent texture and robust savory flavor, enjoys widespread popularity among locals.
7. Indian Goat Curry
Indulge in the flavorsome delight of Indian Style goat curry! This delectable meat curry features tender pieces of goat cooked with yogurt and an array of aromatic spices.
The best part? No marination or fancy ingredients required for this North Indian style recipe. Pair the curry with steamed plain basmati rice or naan for an incredibly satisfying and soul-warming Indian feast.
8. Nyama Choma
Nyama Choma is Kenya’s national dish, and let me tell you, there’s a very good reason for that! This mouthwatering recipe is not only low in calories, but also loaded with protein and vitamins.
And here’s the best part: making this popular dish is an absolute breeze. Just grill the marinated meat, and boom! Everyone can dive into its deliciousness.
So, why not give it a try? Trust me, you won’t be disappointed!
9. Moroccan Stewed Goat with Chickpeas
Here’s one for those chilly fall nights! This stewed goat with chickpeas is the perfect accompaniment for your cozy movie nights.
With its burst of warm Moroccan flavors and vibrant appeal, this delicious goat recipe is a classic comfort food that’ll leave you craving for more.
Easy to prepare and bursting with flavor, it’s the ultimate dish to warm your heart and satisfy your taste buds!
10. Goat Keema
Keema Curry, a beloved Indian & Pakistani dish, tantalizes taste buds with its perfect blend of flavors.
This quick and fuss-free one-pot wonder can be whipped up in just 30 minutes! Imagine tender minced goat cooked with fragrant onions, tomatoes, ginger, garlic, and aromatic spices, resulting in a tantalizing Keema Matar that will leave your whole family craving for more.
11. Greek Roasted Goat Leg
This one pan slow roasted goat leg recipe with pomegranate glaze, served with baked potatoes is so good!
Slow roasting the meat, makes it tender and succulent and your guests will surely be impressed!
12. Jamaican Goat Soup
You need to try this mouthwatering Jamaican mutton soup – a tantalizing bowl of goodness that’s irresistibly filling, bursting with flavor, and brimming with a melody of root vegetables.
Get ready to dive into this delightful variation of Saturday soup!
13. Kashmiri Rogan Josh
Rogan Josh is a mouthwatering mutton curry from Kashmir, India. It’s all about the tender meat cooked in an aromatic and fiery red sauce.
The Kashmiri Mutton Rogan Josh Recipe is just bursting with flavors from all the amazing spices, making it incredibly aromatic. Soak in that goodness!
14. Nigerian Goat Meat Pepper Soup
This delectable goat meat pepper soup is a beloved Nigerian delicacy renowned for its rich and robust flavors. With a perfect fusion of tantalizing spices and aromatic herbs, it promises to delight your taste buds and leave you feeling nourished.
This bowl of goodness will not only tantalize your senses but also comfort your soul, making it a truly satisfying culinary experience that you won’t want to miss!
Get the Recipe @ lowcarbafrica
15. Tassot Cabrit
Tassot Cabrit (Fried Goat Meat) is a star dish in Haitian cuisine. With a medley of simple ingredients, savor the tender, juicy, crisp, and golden meat pieces.
Pair it with pikliz, Haitian Black Rice, and fried plantains for a truly delightful culinary experience. Get ready to embark on a taste sensation like no other!
16. Asun (Peppered Roast Goat)
ppered Goat Meat, also referred to as Asun in Nigeria, is a delectable blend of roasted goat meat sautéed in spicy habanero and red bell peppers.
Its irresistible flavors are sure to tantalize your taste buds.
17. Seekh Kebab
Get to have your mind blown by the extraordinary flavors of Mutton Seekh Kabab! Each bite features juicy minced mutton that simply melts away in your mouth.
And the best part? This recipe is not only the easiest you’ll ever try, but it also requires no tandoor or oven. All you need is a handy Tawa or griddle.
Get ready for a flavor-packed delight!
So many amazing goat meat recipes to cook! We hope you love them as much as we do!
Save or pin this collection of great recipes so you always know where to find it. And be sure to subscribe to GypsyPlate, we’re always cooking up new easy recipes for you!
- Goat meat
- other ingredients very by recipe
- Pick a recipe that looks good.
- Gather ingredients.
- Cook your new favorite goat recipe.
Welcome to GypsyPlate! I'm Alpana, former wordwide tour manager and professional caterer, now full time blogger. I love exploring cuisines from around the world, and my recipes have been featured on sites such as MSN, Parade, Brit + Co, CNET and AOL. You can explore my entire collection of sortable recipes in my Recipe Index or learn more about me here.
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